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SATGURU GROUP
Konjac Gum SAIGEL Extended
Konjac gum is widely used in meat substitutes, vegan jellies, dairy-free beverages, and gluten-free baking due to its natural properties that improve texture, provide viscosity, and form thermally stable gels.
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SATGURU GROUP
Konjac Gum Clear SAIGEL Extended
Konjac gum is widely used in meat substitutes, vegan jellies, dairy-free beverages, and gluten-free baking due to its natural properties that improve texture. The clear variant offers improved transparency.
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