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Tamarind gum is a 100% natural hydrocolloid obtained from tamarind seeds. The hot swelling variant dissolves at elevated temperatures and provides excellent thickening and stabilizing properties.
Characteristics
Manufacturer
SATGURU GROUP
Brand
SAIGEL
Manufacturer Country
India
Application Area
Food Products - Drinks, Dairy products, Confectionery products, Processed fruit& vegetables, Desserts
Drinks - Alcoholic
Dairy products - Ice Cream
Confectionery products - Sugar-Based
Processed fruit& vegetables - Jams and Marmelade , Fruit Puree
Aggregate State
Powder
Certificates
FSSC 22000, ISO 9001:2015, HALAL, Kosher, FSSAI, SMETA, Sedex
Trends and Solutions
Natural origin, Clean Label , Freeze Thaw Stability, Cost Effective Solution , Mouthfeel optimizer
Legal Framework
Regulatory Documents
TR CU 022/2011 "Food product labeling"
TR CU 021/2011 "Food safety"
TR CU 029/2011 "Safety of food additives, flavors and processing aids"
Hygienic Standards SanPiN RF GN 1.2.3111-13
FGIS Traceability
Rosaccreditation
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